Trays to serve 20 people
Crostini 2pp
Sundried Tomato Goat Cheese and Whipped Gorgonzola
$85
Garden Crudite
Raw Vegetables and an Olive Bar Royally Presented with Gorgonzola Dip
$85
Antipasto Display
The Finest Premium Italian Meats, Grilled and Marinated Vegetables, Marinated Olives, Artichokes and Marinated Fresh Mozzarella
$80
Vegetarian Antipasto
Grilled and Marinated Vegetables, Oven Roasted Tomatoes, Sweet Garlic, Portobello Mushroom and Marinated Frash Mozzarella
$80
International Cheese and Cracker Tray
Imported and Domestic Cheeses, Grapes and an Assortment of Fine Crackers
$120
Fresh Fruit Display
Watermelon, Cantaloupe, Honeydew, Kiwi and Pineapple Served with Fresh Seasonal Berries and Honey Yogurt Dipping Sauce
$100
Proscuitto and Melon
Cantelope Wrapped with Paper Thin Proscuitto
(60 Pieces) $140
Spicy Tuna Tartar
Diced Capers, Pears, Calamato Olives, Tomato, Onions and Cucumber in a Spicy Housemade Roasted Chili Oil and Wonton Chips
$140
House Cured Citrus Fennel Salmon
Crispy Potato Sticks, Creme Fraiche, and Marinated Blue Lake Beans,
$140
Market Price
Jumbo Gulf Prawns
Marinated and Grilled, Served with Lemon Buerre Blanc and
Tomato Horseradish
Market Price
Smoked Salmon Crostini
Jalapeno Cream Cheese, Red Onions, Lemons and
Citrus Caper confetti
$160
Cucumber Cups with Bay Shrimp Salad
$65
Oven Roasted Figs
Proscuitto and Gorgonzola
(60 pieces) $140
Bruschetta
Yellow Tomato, Roasted Garlic, and Fresh Basil
Camberbert Cheese, Grilled Apple, Rasperry Sauce
$65
Chicken Valdostana
Grilled Slice Medallions Stuffed with Copacola and Fontina Cheese
$140
Balsamic Wings
Tossed with a Sweet and Sour Balsamic Glaze
$65
Artrichoke Hearts Oreganato
Arriabata and Pesto Sauce
$65
Crostini with Fresh Sausage and Ricotta
$65
Calamari Saltate
Sauteed in a Zesty, Fresh Tomato and Olive Sauce
$85
Pizza Turnovers
Arugula, Mozzarella, Basil,Tomato
$65
Spanokopitas
$65
Mini Salmon Cakes
$100
Organic Meatballs with Fresh Basil Tomato Sauce
$65
Italian Sausage, Roasted Peppers, Onions, Tomato Sauce
$65
Proscuitto Wrapped Scallops or Prawns
$100
Stuffed Mushrooms Dungeness Crab or Ratatouille
$100
Dungeness Crab and Shrimp Cakes with Mango Arugula Salsa
$140
Grilled Jumbo Prawns with Lemon Rosemary Buerre Blanc
$120
Lamb Chops
$160
Includes Huckleberry Lemonade, Iced tea, Coffee, Choice of Salad,
Potato, Pasta or Rice, Vegetable and Focaccia Bread
Artichoke Ravioli 16
Capers, Olives, Mushrooms, Zuchinni and Tomato Sauce
Grilled Portabella Mushroom 17
Wild Huckleberry Balsamic Sauce and Salsa Verde
Spaghetti with Meatballs or Italian Sausage 15
Penne Al Positano 15
Sauteed Onions, Italian Sausage, and Roasted Peppers in a Zesty Tomato Cream Sauce
Spinach Lasagna 16
Classic Scratch Preparation Finished with Pesto
Lobster Ravioli 21
Flamed In Vodka with a Creamy Tomato Sauce
Penne de Pollo 21
Chicken and Sundried Tomatoes in a Gorgonzola Cream Sauce
Tortellini Primavera 16
Spring Confetti Vegetables Tossed with Basil, Olive oil, Garlic and Cheese Tortellini
Penne Al Pomodoro 12
Penne Pasta Tossed with a Fresh Tomato or Meat Sauce
Seafood Canneloni 25
Dungeness Crab, Shrimp, Spinach, Mushrooms and Onions wrapped in Fresh Pasta and Baked with Lemon Cream Sauce
Veal Canneloni 20
Veal, Onions, Mushrooms and Spinach Wrapped with Fresh Pasta and Baked with Tomato and Provolone
$25.00 pp
Plated or Buffet
Includes Huckleberry Lemonade, Iced tea, Coffee, Choice of Salad,
Potato, Pasta or Rice, Vegetable and Focaccia Bread
Grilled with Fresh Mushrooms, Rosemary and Garlic
Mushrooms and Onions in a Marsala Wine Demi Glaze
White Wine, Capers, Lemon and Butter
Grilled Wild Salmon
Picatta Sauce, Huckleberry Balsamic or Salsa Verde
Mushrooms, Artichokes, Roasted Red Peppers in a Marsala Cream Sauce
Chicken Parmesan
Fresh Basil Tomato Sauce, Provolone and Parmigiano Reggiano
Chicken Saltimbocca
Proscuitto and Mozzarella in a Redwine Demiglaze
Lamb Loin Chops
Salsa Verde
$30pp
Includes Huckleberry Lemonade, Iced tea, Coffee, Choice of Salad,
Potato, Pasta or Rice, Vegetable and Focaccia Bread
Stuffed with Dungeness Crab and Artichoke, Finished with Buerre Blanc
Chilean Sea Bass
Salsa Verde
Veal Parmigiano
Dusted in Breadcrumbs and Baked with Tomato and Provolone
Veal Saltimbocca
Proscuitto and Provolone in a Red Wine Demi Glaze
Veal Scaloppini
White wine, Lemon, and Caper Sauce
Veal Marsala
Sauteed with Mushrooms, Marsala and Demi Glaze
Roasted Rack of Lamb with D’Abruzzo Red Wine Demi Glaze
Romaine Lettuce, Garlic Croutons, Parmesan, Lemon and Our Caesar Dressing
Baby Spinach salad
Confetti Lemon, Roasted Peppers, Red onions, Olives, Artichokes and Tomatoes
Green Salad
Kasseri Cheese, Salami and Choice of Gorgonzola or Balsamic
Bistro
Arugula, Gorgonzola, Candied Pecans and Fig BalsamicVinaigrette
Potato, Pasta and Rice Selections
Penne Pasta with Sundried Tomatoes and Gorgonzola Cream Sauce
Penne Pasta with Tomato Sauce
Napletano Potato Cakes
Roasted Garlic Balsamic Yukon Potatoes
Herb and Parmesan Red Potatoes
Confetti Craisin Rice Pilaf
Penne Pasta With Tomato or Meat Sauce
5 Herb Garlic Mash Potatoes
Potato Dauphinoise
Includes Focaccia Bread, Huckleberry Lemonade, Ice tea, Bumper Crop coffee
Garlic Croutons, Parmesan Cheese and Chef
Angelo’s Taditional Caesar Dressing
$19
Mixed Greens, Fresh Fruit and Huckleberry Dressing
$19 pp
Dungeness Crab, Chilean Shrimp, Avocado, Roasted Corn and Egg
$23
Baby Arugula, Avocado, Mango Salsa, Fresh Ginger, Curly Beets,
Lemon Vinaigrette
$17 pp
(Feeds 20 to 25) $65
Confetti Vegetable Couscous
With Dried Cranberries
Tortellini Asparagus and Basil Salad
Cheese Tortellini and Lemon Vinaigrette
Wild Rice Salad
Organic Red Grapes, Roasted Cashews, Water Chestnuts, and Green Peas
Radiatore Pasta Salad
Organic Vegetables Tossed with a Red Wine Vinaigrette
Black Bean Salad
Roasted Corn, Scallions, Mango, Cilantro, Tomato
(Serves 20 to 25)
Lemon Bars
$50
Raspberry Bars
$50
Key Lime Bars
$50
Chocolate Bars
$50
Tuxedo Strawberries dipped in Chocolate
$25 per dozen (3 dozen min)
Chocolate Flourless Truffle Cake $7
With Fresh Whipped Cream
Cheesecake $7
With Fresh Berries
Classic Tiramisu $7